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SAF-INSTANT Yeast (Gold) – Premium Instant Yeast for Sweet Dough & Professional Baking
SAF-INSTANT Yeast (Gold) is specially formulated for sweet dough recipes containing more than 5% sugar, offering reliable fermentation and consistent baking results.
Key Features
For sweet dough (recipes > 5% sugar)
Disperses easily and uniformly into dough
Ensures optimum fermentation
Convenient, easy-to-use instant yeast
Reliable results for professional baking
Recommended Application
Perfect for bakeries, commercial kitchens, and professional baking processes requiring sweet dough fermentation.
- Application: For sweet dough (recipes > 5% sugar)
- Usage Levels: 1-3% of flour weight (depending on process and flour quality)
- Directions: Add directly to flour or at the start of kneading. Avoid direct contact with ice or iced water.
- Once opened, use sachet within 48 hours or store sealed in fridge for up to 8 days
Packaging & Storage Information
Storage: Store in a cool, dry place away from heat
Shelf Life: 24 months
Packing Size: 10kg / ctn (500g/pack x 20)
Inquiry - Saf-Instant Yeast (Gold)
